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A Phil-Up burger, featuring bacon and slivered country ham, fried corn nuggets, and a bottle of IBC rootbeer, sits on a table at Phillip's Grocery Sept. 19, 2011 in Holly Springs, Miss. The saloon-turned-burger joint has become a mecca for tourists and travel writers. In 1989, USA Today named the burger among the top three in the nation. (Photo buy Carmen K. Sisson/Dispatch Staff)
Copyright
2011 Carmen K. Sisson/Cloudybright
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4749x3172 / 43.1MB
Contained in galleries
Travel Portfolio, Food and Drinks, Holly Springs, Mississippi
A Phil-Up burger, featuring bacon and slivered country ham, fried corn nuggets, and a bottle of IBC rootbeer, sits on a table at Phillip's Grocery Sept. 19, 2011 in Holly Springs, Miss. The saloon-turned-burger joint has become a mecca for tourists and travel writers. In 1989, USA Today named the burger among the top three in the nation. (Photo buy Carmen K. Sisson/Dispatch Staff)