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A blue crab attempts to take a brown shrimp from a hook, April 14, 2019, in Bayou La Batre, Alabama. The blue crab, popular for eating along the Gulf Coast, is named for the bluish hue of its shell. (Photo by Carmen K. Sisson/Cloudybright)
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2019 Carmen K. Sisson/Cloudybright
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2540x3264 / 23.8MB
www.carmensisson.photoshelter.com
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Bayou La Batre, Alabama
A blue crab attempts to take a brown shrimp from a hook,  April 14, 2019, in Bayou La Batre, Alabama. The blue crab, popular for eating along the Gulf Coast, is named for the bluish hue of its shell. (Photo by Carmen K. Sisson/Cloudybright)